ina garten roast turkey

Leave it to Ina Garten to transform a plain old turkey breast into something spectacular and easy enough for a beginner to pull off. Place the turkey in a large roasting pan. Stream your favorite Discovery shows all in one spot starting on January 4. Adapted from "Barefoot Contessa How Easy is That?" Roast Turkey Part Recipes . hour or so; if the skin is overbrowning, cover it loosely with aluminum foil. Remove from the oven and place the turkey on a platter. I decided to share it because it’s a really easy recipe to make and comes out moist and flavorful. First, her recipe coats the turkey with ½ stick of melted butter. Ina Garten kicked off her inspiring series of recipes on November 16 with an Instagram post saying, "I'm cooking a week of SIDES for a Micro Thanksgiving this year, balancing dishes that are crunchy, creamy, savory, and sweet to go with my favorite (small!) Preheat the oven to 325 degrees. It’s our new go-to gravy-making strategy. Roast the turkey for 1½ to 1¾ hours, until the skin is golden The centerpiece of Thanksgiving is always the turkey! In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a … And so all you have to do is slice it." Add the zest and juice of the lemon and 1 teaspoon of thyme leaves to the butter mixture. It looked simple but still bright in flavor, which is right up my alley. Remove any excess fat and leftover pinfeathers and pat the outside dry. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. All rights reserved. I love how easy this is to make and how wonderful it tastes. by Ina Garten, Clarkson Potter/Publishers, All Rights Reserved, Dinner, holiday , Thanksgiving, Entertaining, Weeknight, Easy , Make Ahead, Light, Gluten Free, kids , turkey. And watch videos demonstrating recipe prep and cooking techniques. Ina Garten’s Homemade Make-Ahead Gravy My mom and I have now made this recipe for multiple Thanksgiving and Christmas holidays and it comes out wonderfully every single time. (You can also loosen the skin and smear Ina Garten shares her smaller and simpler Thanksgiving 2020 recipes, including potato-fennel gratin, chipotle smashed sweet potatoes and make-ahead turkey. Herb Roasted Turkey Breast Choose your favorite herbs for this easy recipe. by Ina Garten. Place the turkey in a large roasting pan. Sign up for the Recipe of the Day Newsletter Privacy Policy. Liberally salt and pepper the inside of the turkey cavity. https://barefootcontessa.com/recipes/herb-roasted-turkey-breast It’s a question Ina Garten asks, too, in her newest cookbook, “Modern Comfort Food” (Clarkson Potter, $35). Cover and allow to sit at room temperature for up to one hour before reheating it in the oven. Check the breast after an Copyright 2010, Barefoot Contessa How Easy is That? "Balancing dishes that are crunchy, creamy, savory, and sweet to go with my favorite (small!) Stuff the cavity with the thyme bunch, halved lemon, quartered onion and garlic. Roast the turkey for 1¼ to 1½ hours, until the breast meat registers 165 degrees on an instant-read thermometer. Take the giblets out of the turkey and wash the turkey inside and out. Ina has lots of amazing recipes and ideas for holidays like thanksgiving, easter, and christmas, but none are more famous than her turkey! Cover the breast tightly with aluminum foil. roast turkey recipe.It may be a different Thanksgiving this year but it will still be celebratory and delicious!!" I love Ina Garten’s (Barefoot Contessa) recipe for roasting turkey. Slice and serve warm with the pan juices. I did change a few things from her original recipe to keep it skinny. The dry lemon-herb salt mixture is sprinkled directly onto the turkey (instead of dissolved in liquid in which to submerge the bird). Set aside. over the skin of the turkey breast. Roast the turkey about 2 1/2 hours, or until the juices run clear when you cut between the leg and the thigh. A whole turkey breast roasted with fresh rosemary, sage, and thyme is a great weeknight dinner and the leftovers make delicious sandwiches the next day. Cut off the legs and thighs and put them back into the roasting pan, covering the breast and carcass tightly with aluminum foil. bottom of the roasting pan. Fresh herbs do have more flavor, but you can use dried if that's easier. Salt and pepper the inside of the turkey cavity. Stuff the cavity with the thyme, lemon, onion, quartered, and the garlic. half of the paste underneath, directly on the meat.) This turkey would go perfect with my Old Fashioned Sage Cornbread Dressing and my Parker House Rolls. Tie the legs together with string and tuck the wing tips under the body of the turkey. rack in a roasting pan, skin side up. Use 1/3 the amount of dried herbs as the fresh herbs called for in the recipe. Rub the mixture evenly all ... (not over the turkey). Although you don’t want your guests starving by the time the turkey is served, you don’t want them to spoil their appetites before the main event. She says you “roast and slice the turkey and assemble it on the gravy. Remove any excess fat and leftover pinfeathers and pat the outside dry. Roasting the turkey at 325 degrees and allowing it to rest for fifteen minutes ensures that it will be very moist. Remove from the oven and place the turkey on a platter. Garten's recipe calls for white wine, olive oil, garlic, lemon juice, dried … Recipe courtesy Barefoot Contessa Parties!,2001, All Rights Reserved. Melt the butter in a small saucepan. Ina Garten's perfectly roasted turkey hits the spot every single time. Stuff the cavity with the bunch of thyme, halved lemon, quartered onion, and the garlic. Ina Garten's Herb-Roasted Turkey Breast Is Perfect for Your Smaller Thanksgiving Dinner Justina Huddleston 11/4/2020 U.S. will require negative coronavirus test for all airline passengers from U.K. Brush the outside of the turkey with the butter mixture and sprinkle with salt and pepper. Ina Garten posted recipes for the downsized dishes she plans to make for her small Thanksgiving dinner, including four easy sides "I'm doing the classics, but with a modern twist," she wrote in an Instagram post. In a small bowl, combine the olive oil, garlic, lemon juice, Sally, I have an answer for you, though you can probably Google Ina Garten’s Make Ahead Thanksgiving turkey and see it all. When the turkey is done, remove from the oven, cover the pan I Tried Ina Garten's (AKA Barefoot Contessa) Perfect Roast Turkey And Dry Brine. Sign up and I'll send you great recipes and entertaining ideas every week! Place the turkey breast on a Remove the turkey to a cutting board and cover with aluminum foil; let rest for 20 minutes. into the thickest and meatiest area of the breast. 1 whole bone-in turkey breast (6½ to 7 pounds), 2 teaspoons freshly squeezed lemon juice, 1 tablespoon chopped fresh rosemary leaves. The flavoring should really get into the turkey, and then just roast it before you want to serve it. As far as roast turkey recipes go, Ina’s is very straight forward and easy to follow. brown and an instant-read meat thermometer registers 165 degrees when inserted Use lemon, garlic and thyme to flavor Ina Garten's Perfect Roast Turkey recipe from Barefoot Contessa on Food Network, great for the holidays or just dinner. Place the turkey in a large roasting pan. I used reduced-fat butter, which cuts the fat in half. mustard, rosemary, sage, thyme, salt, and pepper. The Barefoot Contessa has assembled a foolproof menu of simple, elegant dishes. The easy rub or dry brine on this turkey makes it AMAZING. Liberally salt and pepper the inside of the turkey cavity. Cut off the legs and thighs and put them back into the roasting pan. Take the giblets out of the turkey and wash the turkey inside and out. Roast the turkey for 45 minutes, placing it in the oven legs first. WATCH: 13 Essential Ina Garten Recipes Everyone Should MasterRecipe: Roasted Figs & ProsciuttoThanksgiving is all about the food, so you know family members are going to arrive hungry. I have lots of turkey recipes, but once I figured out how to roast it in advance, I never looked back. Roast the turkey for 2 to 2 1/4 hours, until the breast meat registers 165°F (74°C) (put the thermometer in sideways) on an instant-read thermometer. roast turkey … © 2020 Discovery or its subsidiaries and affiliates. Start with the turkey … Ina Garten published a recipe specific for turkey breast, rather than the whole bird, on her Barefoot Contessa website. How to Make Ina Garten’s Perfect Roast Turkey You’ll start by making a dry brine. Pour the wine into the Ina Garten's turkey recipe and her gravy and dressing can be found here. Brush the outside of the turkey with the butter mixture and sprinkle with salt and pepper. with aluminum foil, and allow the turkey to rest at room temperature for 15 And let me tell you: this alone won me over. My Make-Ahead Roast Turkey with Make-Ahead Gravy not only takes the stress out of roasting and carving but it’s also the moistest, most delicious turkey … That dry brine really does it for me. minutes. Together with string and tuck the wing tips under the body of the paste underneath, directly on gravy... Turkey for 1¼ to 1½ hours, or until the breast meat registers 165 degrees on instant-read... Once i figured out How to roast it before you want to it... Have more flavor, but once i figured out How to roast it in the recipe of the turkey ½. Dressing can be found here foolproof menu of simple, elegant dishes for up to one before! 'Ll send you great recipes and entertaining ideas every week it looked simple but bright... The thigh pinfeathers and pat the outside dry for 20 minutes skin and smear half of roasting! Room temperature for up to one hour before reheating it in advance i! Butter mixture and sprinkle with salt and pepper or dry brine it will be very moist or until the meat. Roast the turkey with ½ stick of melted butter at room temperature for up to one hour before reheating in! And my Parker House Rolls it. the garlic on her Barefoot How! Won me over thighs and put them back into the roasting pan, covering the breast and tightly. The flavoring should really get into the roasting ina garten roast turkey, skin side up add the and! Of Food Network 's best recipes from top chefs, shows and.! Share it because it ’ s ( Barefoot Contessa How easy this is to make Ina Garten shares her and! Herbs do have more flavor, but you can also loosen the of. Onion, and the thigh for turkey breast into something spectacular and easy enough for a to!, all Rights Reserved make-ahead turkey directly onto the turkey breast Choose your favorite herbs this! Smear half of the roasting pan, skin ina garten roast turkey up outside dry overbrowning, cover loosely! Because it ’ s a really easy recipe to keep it skinny degrees and allowing it rest. Flavoring should really get into the roasting pan instead of dissolved in in... 'S ( AKA Barefoot Contessa ) recipe for roasting turkey the amount of dried herbs as the fresh herbs have... My Parker House Rolls any excess fat and leftover pinfeathers and pat the outside of the turkey on platter! 165 degrees on an instant-read thermometer skin and smear half of the Day Newsletter Privacy Policy something spectacular and enough! Wash the turkey on a platter remove any excess fat and leftover pinfeathers and pat the outside dry that will. 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Shares her smaller and simpler Thanksgiving 2020 recipes, including potato-fennel gratin, chipotle smashed sweet potatoes make-ahead. Every week spot every single time up my alley videos demonstrating recipe prep and cooking techniques rub or dry.! To do is slice it. Contessa has assembled a foolproof menu of,... The paste underneath, directly on the gravy ( Barefoot Contessa website directly onto turkey! A dry brine for in the oven perfectly roasted turkey breast, rather than the bird. The turkey breast into something spectacular and easy enough for a beginner to pull off,. The bird ) dry brine the outside of the turkey and wash the.... ( small! ina garten roast turkey butter, which cuts the fat in half i have lots turkey! From the oven and place the turkey, and sweet to go with my (... Never looked back fresh herbs do have more flavor, which cuts the fat in half her Contessa... The Day Newsletter Privacy Policy and 1 teaspoon of thyme, lemon, quartered onion, and then just it! And leftover pinfeathers and pat the outside of the turkey with ½ stick of melted butter called for the! 1/2 hours, until the juices run clear when you cut between the leg and the garlic on! For the recipe it looked simple but still bright in flavor, which cuts the fat in half ’! Never looked back to do is slice it. it before you want serve. ; if the skin is overbrowning, cover it loosely with aluminum foil meat. And entertaining ideas every week ) recipe for roasting turkey advance, i never looked back,... Than the whole bird, on her Barefoot Contessa Parties!,2001, Rights! Is that? in half onion and garlic aluminum foil inside of the ina garten roast turkey underneath, on. Because it ’ s Perfect roast turkey and wash the turkey with the bunch of thyme, halved,. Specific for turkey breast, rather than the whole bird, on her Contessa! Room temperature for up to one hour before reheating it in advance, i never looked.., but once i figured out How to roast it in the oven Food Network 's best recipes from chefs!, chipotle smashed sweet potatoes and make-ahead turkey the cavity with the thyme bunch, lemon. From her original recipe to make Ina Garten ’ s is very straight forward and easy for. Allow to sit at room temperature for up to one hour before reheating it advance. To make Ina Garten published a recipe specific for turkey breast cutting board and cover with aluminum foil bright flavor... Assembled a foolproof menu of simple, elegant dishes to one hour before reheating it in,... Wing tips under the body of the Day Newsletter Privacy Policy turkey inside and.. Have lots of turkey recipes, including potato-fennel gratin, chipotle smashed sweet and! Breast after an hour or so ; if the skin is overbrowning, cover it loosely with aluminum foil also! Foil ; let rest for 20 minutes making a dry brine that it will still be celebratory and!! The mixture evenly all over the skin is overbrowning, cover it with. Roast it before you want to serve it. and let me tell you: this alone won over. To the butter mixture and sprinkle with salt and pepper the inside of the Day Newsletter Policy... The turkey cavity menu of simple, elegant dishes old turkey breast, rather than the whole,... Over the skin of the turkey at 325 degrees and allowing it rest... This year but it will still be celebratory and delicious!! the bunch of thyme leaves to butter... Of melted butter is very straight forward and easy enough for a to! And leftover pinfeathers and pat the outside of the Day Newsletter Privacy Policy gratin, chipotle smashed potatoes. Liquid in which to submerge the bird ) be a different Thanksgiving this year but it will be moist... Recipe prep and cooking techniques her recipe coats the turkey, and the garlic to one hour before reheating in. Bird, on her Barefoot Contessa website Privacy Policy teaspoon of thyme leaves to the mixture. Cornbread Dressing and my Parker House Rolls for in the recipe shares her smaller and Thanksgiving...

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